Have you ever wondered where rosé gets its hue? Do you ponder the origins of the Tiki craze? Maybe you’d just like to learn how to taste wine and cheese without all the pretentious airs. Whether you’re a seasoned wine enthusiast or just feeling thirsty, our Summer Wine Classes have got you covered!
Join us at the Annex this summer for comprehensive 90 minute classes led by our experts from Wine & Spirits, Sam Kling and Michele Thomas. Take the Mythbusting Rosé class on August 16th to find out how rosé gets its rosy tint, as well as about local producers and what makes them worth supporting. Taste through five beverages, from delicate wines to fan-favorite ciders, learning how to savor them and pair them. Next, try our Tiki, Do You Love Me? class to learn the surprising history of Tiki cocktails, then sip on three different rums and three classic Tiki drinks as you learn how to taste them. You won’t leave empty-handed, either, because we’ll be sending you home with cocktail recipes to elevate your next get-together.
In September, you’ll want to come back for more with our New York State of Wine & Cheese class. We’ll teach you about New York wines and cheeses and the producers behind them, how to taste wine and cheese, how to pair them, and more. We’ll also provide plenty of snacks with every class so you can munch your way through your education.
Sign up today at www.greenegrape.com/events and get learning!