Irish Stomachs are Smiling

……Ahh, corned beef. What a crock! Not its esteemed reputation as the St. Patrick’s Day dinner, but rather, the one our butchers have been preparing for this weekend – replete with sauerkraut made in Provisions’ house brine.

Cured meats were originally a way to ward off starvation in some pretty uncomfortable places, but after dinner on Sunday, the only discomfort will be your vegetarian friends’. (We also have cabbage, potatoes and carrots.)

Greene GrapeIrish Stomachs are Smiling