…..Well, that’s about to change this Thursday, as our friends from Gefilteria will be doing a tasting of their luscious ruby beet kvass  at Provisions. Salty and sour, fermented beet kvass – nicknamed “the blood of the earth” back in the day – is one of the healthiest and most replenishing things you can drink, for Passover or anytime.

We we won’t be sampling Gefilteria’s carrot citrus horseradish or the fish just yet – trying to ease into things! –  but it’s not a bad idea to get the jump on some of these tangy flavors so you’re not totally shocked if you find yourself a fish out of water at a Seder. Kvass-master / Gefilteria co-founder Jeffrey Yoskowitz will be at Provisions from 5-7pm.