The Grape is Greener

To help celebrate St Patrick’s Day this year, the leprechauns behind each counter have been hard at work gathering some gold for your holiday table.  In the cheese department, we have a wheel of Coolea, a young Gouda style made by Dick Willems, who was born in Ireland to Dutch immigrants, the original cheesemakers. Using their knowledge of making a great Dutch Gouda style,  they’ve transformed milk from a tiny herd of grass fed cows into a super cheese, buttery and herbal, with notes of butterscotch, endive and toasted brioche.

In a collaborative effort between the butchers and the deli, we’ve got house-cured, grass-fed Corned Beef, available sliced to order, or by the lb in a larger piece.  Produce’s Potatoes and Cabbage rounds out the Irish meal.  And for dessert: Coolhaus Ice Cream Sandwiches, in a few flavors, including Potato Chip Cookie w/ Guinness Ice Cream.

And if Irish Soda Bread is your thing, we’ll have a few loaves from our friends at the Annex! Call to reserve any of these St. Patrick’s Day delights!


Greene GrapeThe Grape is Greener