This year we’re thrilled to offer pre-orders of caviar from Piscifactoria de Sierra Nevada, a specialized fishery in Andalusia, Spain, that has developed innovative techniques for raising Sturgeon in their natural habitat to ensure the longevity and quality of the fish and their prized roe.

Our catering department can also prepare a complete caviar presentation as a festive centerpiece for your special celebration including creme fraiche, deviled eggs, Samaki smoked salmon, red onion brunoise, capers, Storye Bread toast points, water wheel crackers, and crudite of endive and cucumber.