Meet Your Maker: Patric Chocolate Tasting Tonight 5-7pm

We’re thrilled to welcome craft chocolatier Alan McClure to Provisions tonight for a special tasting of his single origin bean-to-bar chocolates. Last year in the New Yorker, local Brooklyn chocolatier Rick Mast compared Patric’s 70% Madagascar Sambirano Valley bar not to a sunny day (which we could use one right about now) but to Mr. Darcy in “Pride and Prejudice,” by Jane Austen:

Ever thought, “Who in their right mind would spend that much on chocolate?” Give it a chance, Elizabeth; Mr. Darcy waits to be unwrapped. Even the most to-the-manor-born chocolate is relatively inexpensive compared to a bottle of wine, and just as transporting. Allow yourself Patric’s seventy-per-cent cacao bar from the Sambirano Valley, in Madagascar. Inside, you will find perhaps the most refined chocolate of the micro-batch scene. Cherry and plum will knock you on your rear in surprise.

Try the chocolate, then cross the street to Greenlight Books and buy the book!

Greene GrapeMeet Your Maker: Patric Chocolate Tasting Tonight 5-7pm

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